Официант
Waiter/Waitress — оригинальное название в объявлении
AccorHotel · Dubai, Dubai, United Arab Emirates
Сколько платят на такой роли
В объявлении зарплата не указана — точную цифру называет отель на собеседовании.
Что даёт работодатель
“Could you confirm what the package includes: accommodation, meals, medical insurance, and an annual flight ticket home?”
По-русски: что входит в пакет — жильё, питание, страховка, билет домой.
Где будешь жить
Про жильё в объявлении ни слова.
“Where do staff in my position currently live? How many people share a room, and what is the Wi-Fi like in the staff area?”
“Is the staff accommodation on the resort island or on a nearby local island?”
Что это значит по-русски: где живут люди на вашей позиции, сколько человек в комнате, какой интернет, и на этом ли острове жильё.
Что делать · Требования
Оригинал объявления, перевода пока нет.
Что делать
• To provide a courteous, professional, efficient and flexible service at all times, following Rixos Standards of Performance. • To be entirely flexible and adapt to rotate within the different sub departments of the Food & Beverage Division or any other Department of the hotel as assigned. • To carry out any other reasonable duties and responsibilities as assigned. • To undertake any reasonable tasks and secondary duties as assigned by the Assistant Manager and supervisor. • To perform opening and closing procedures established for the place of work as assigned. • To have a thorough understanding and knowledge of all food and beverage items in the menu and the ability to recommend Food & Beverage combinations and up sell alternatives. • To provide high standard of quality and efficient / friendly service as per Standard Operational Procedures. • To ensure that the place of work and surrounding area is kept clean and organized at all times. • To handle guest enquiries in a courteous and efficient manner. • To establish a rapport with guests maintaining good customer relationship. • To monitor operating supplies and reduce spoilage and wastage. • To report guest complaints or problems to supervisors if no immediate solution can be found and assure follow up with guests. • To assist in carrying out monthly, quarterly, bi-yearly, yearly inventory of operating equipment. • To report for duty punctually wearing the correct uniform and name tag. To maintain a high standard of personal appearance and hygiene and adhere to the hotel and department appearance standards. • To provide friendly, courteous and professional service at all times. • To maintain good working relationships with colleagues and all other departments. • To read and understand the hotel’s Employee Handbook and to adhere to the hotel’s rules and regulations and in particular, the policies and procedures relating to Fire, Hygiene, Health and Safety. • To comply with local legislation as required. • To respond to any changes in the department as dictated by the needs of the hotel. • To be flexible and extend job duties to carry out any other reasonable duties and responsibilities within the job capability as assigned, including redeployment to alternative departments/areas if required, to meet business demands and guest service needs. • To attend training and meetings as and when required.
Требования
• Diploma or degree in vocational hospitality • Fresher or 1year experience in 4-5 star hotel
Кто работодатель
В объявлении работодатель не назван по имени курорта.
Этот работодатель ещё не связан с курортом в нашем справочнике, поэтому страницы острова здесь нет. Связь достраивается по названию острова — придумывать курорт мы не будем.